New favorite in Amsterdam: Vegabond

I’ve added a new favorite to my list of Amsterdam hotspots: Vegabond. Vegabond is a vegan lunchroom meets vegan supermarket, making it the perfect stop for all vegans in town. It’s located in the city center around the corner from the Anne Frank museum. Their lunches are delicious (vegan cheese!) and the mini supermarket is […]

New cookbook: veganize it!

I’ve got a new favorite cookbook! It’s called ‘Veganize it’ or, since I’ve received the Dutch version: Veganistisch koken. Written by Celine Steen from and Joni Marie Newman from The book isn’t only packed with vegan recipes, it also gives you very useful tips on how to replace animal products by plant based […]

New recipe: vegan curry with peanut butter sauce

I love peanut butter! Really! I was so happy to discover that you can use peanut butter in a curry. Now I can even have peanut butter for dinner! This peanut butter curry is vegan, gluten free and super healthy! I didn’t use any butter or sweeteners and because of the red lentils it’s high in fiber […]

Vegan peanut butter cups

Reese’s peanut butter cups contain dairy, salt and added sugar. Besides I think they taste quite artificial. These you can make in a jiffy and are much healthier. My version of peanut butter cups are vegan and gluten free. They don’t contain any added sugar (except for the sugar that’s already in extra dark chocolate). You […]

King’s Day Recipes

On April 27 the people in The Netherlands celebrate ‘Koningsdag’ or King’s Day in English. A big party where everyone dresses up in orange (the national color) or red, white and blue, the colors of the flag. Especially for King’s Day I made four red, white and blue recipes. They can also be used for […]

Vegan Challenge

I did it! I completed my vegan challenge! From March 15 to April 15 I ate 100% vegetarian and 80% vegan. Do you want to know why I did it, how it went or are you looking for some vegan inspiration? Read all about it in this blog post! The Start After seeing Cowspiracy I felt like […]

Plant based Freekeh Salad

Have you already heard of Freekeh? I made my first Freekeh dish about a year ago, but I’ve noticed many people haven’t tried this healthy whole grain wheat yet. Which is a shame, because it’s great! Freekeh has an incredibly high fiber content and is great source of protein for vegetarians and vegans. So a great […]

Stuffed Tomatoes

Now that I’ve often made eggs in avocados, I thought it was time for a change. These eggs in tomatoes are so colorful on your breakfast table! They’re healthy, gluten free, dairy free and easy to make. As a matter of fact it’s so easy, that I made a super short video to show you […]

5000 followers on Instagram!

Woah! I woke up this morning to discover that I have 5000 followers on Instagram! I’m so happy and I feel very honored! I love Instagram as a source for inspiration, so it’s great to know that people are also inspired by my posts! I’m celebrating with this lovely breakfast pie to show my love […]

Exciting news: Foodie Channel

I’m very excited and quite proud to be one of the food bloggers of this new website: The Foodie Channel. You can like their Facebook page (or mine), to get inspired by great DIY food videos. In short videos they’ll show you how easy it is to make the most beautiful, healthy meals. As one of […]

Sweet potato burger with avocado spread

I love healthy burgers! This sweet potato burger is vegan, gluten free, colorful and delicious! These sweet potato burgers are perfect for the weekend, when you feel like eating unhealthy. With these burgers you’ll still be eating comfort food, but then with foods that are good for you! Check my recipe for this healthy sweet […]

Healthy ‘Ferrero Rocher’

I love to serve my guests healthified sweets after dinner. These healthy versions of ‘Ferrero Rocher’ are vegan, gluten free and don’t need any added sugar or butter. Another great benefit of these healthy chocolate truffles is that you can store them in the freezer until use. As you might know I’m doing a vegan […]