It’s the newest trend in foodland: sweet potato toast. I tried it today and I have to say I understand the hype. It’s super easy to make, very healthy and it tastes great! There’s not even a real recipe; just cut a sweet potato in slices and toast them in a toaster. I toasted them twice, so that the sweet potato is soft on the inside and a bit crispy on the outside.
You can top the sweet potato toast with whatever you want! You can slice an avocado and sprinkle it with sesame seeds for example. But sweet potato toast also tastes great with mashed avocados and tomatoes. This classic combination tastes great on any kind of toast!
More of a sweet tooth? Sweet potato toast also tastes great with peanut butter, banana and raw cacao nibs!