Fawaffles: Falafel Waffles

I experimented in the kitchen once again! After making Tortizza (tortilla-pizza) and Courgetti (courgette spaghetti) I made ‘Fawaffles’ this time, a hybrid between falafel and waffles!
To make these healthy waffles that you can have for lunch or dinner, all you need is a waffle iron and falafel dough. Some supermarkets sell ready-to-use falafel dough, but you can also make it yourself (check my falafel recipe).
Just spray some olive oil on the waffle iron, put a scoop of falafel dough on each waffle plate and close the iron.
You’ll only need to keep it closed for 2 or 3 minutes and your fawaffles are done!

Article Tags:
· · · · ·
Article Categories:
Foodie · Snacks


Leave a Comment

Your email address will not be published. Required fields are marked *

Don't Miss! random posts ..

Anne Travel Foodie