I never skip breakfast because I always make something really tasty! If you’re short on time, I recommend making this tropical breakfast. It’s overnight chia pudding. This pudding is made of chia seeds, which are low in calorie but high in fiber, antioxidants and protein. All you have to do in the morning is take it out of the fridge and enjoy it! Check out the recipe here!
Related Posts
-
Peanut butter jelly chia puddingWho says that peanut butter and jelly is only for kids? I made a version of PB&J that grown-ups will love! I combined it with chia pudding. This pudding is made…
-
Gluten free breakfast pieI love how Instagram is a big source of inspiration! One of the people that really inspires me is Marike, better known as Oh My Pie. She turns her coeliac…
-
Gluten Free recipesI got to try out several products from Peak's Free From. All of their products are gluten free and many of them are also egg free and dairy free, making them…
