Restaurant Bali James in Breda serves authentic Indonesian food. Chef and owner Jimmy Lohamzah might look very young, but he’s been cooking Indonesian food at this restaurant since 2004. Although you can order regular dishes from their menu, I recommend the ‘rijsttafel’, this tasting menu offers all the best of the Indonesian cuisine.
My favorites are Gado Gado (vegetables with peanut sauce) and Serundeng (fried coconut with peanuts).
The original menu already has many vegetarian options, but they’re willing to adjust it for you if you want to skip the meat. They also take good care of their guests with food allergies; they’ve listed allergens for every item on the menu!
Read all about Bali James and my other favorites in Breda here.
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