Easter Grazing Board

On this page I’m showing you how to make this Easter Grazing Board. If you arrange a Camembert cheese as an Easter bunny, your grazing board becomes the show stopper at the Easter brunch or drinks. This Easter board for your grazing table is completely vegetarian.

What is a Grazing Board?

A grazing board is a beautifully arranged spread of bite-sized foods designed for easy snacking and casual sharing. Think of it as a more relaxed version of a traditional appetizer platter, often featuring a mix of cheeses, cured meats, fresh fruits, nuts, crackers, and dips. Grazing boards invite guests to explore different flavor combinations at their own pace, making them perfect for gatherings, parties, or even a cozy night in. The best part? There are no strict rules — you can customize your board to match the season, your favorite flavors, or a specific theme. It’s all about abundance, variety, and a little creative flair. I love the way a grazing board looks and it’s great that as a host you can do all the work beforehand and you can just spend the evening with your guests. I already made a Valentine’s Day Grazing Board before and you can see my Halloween Grazing Board on the page with my Halloween recipes.

Camembert Easter Bunny

To be honest, it really doesn’t matter what you put on your Easter Grazing Board. You can just fill it with snacks of your choice. You can use my Easter Grazing board as inspiration and just keep the things you like and replace the things you don’t like. But the center piece of this board; the Camembert Easter Bunny is a must-stay if you ask me. And it’s super easy to make! Just buy 2 Camembert cheeses. You use one as the face. The other you’ll cut in three pieces and you use the outer two as the ears.